Cooking Traditional Mulled Wine

$3.99
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SKU:
5026163000010
Weight:
32.00 Grams
Shipping:
Calculated at Checkout

Cinnamon, Nutmeg, Dried Lemon Peel, Dried Orange Peel, All spices, Cloves

Place muslin sack in a pan with one full bottle of red wine, gently heat until just below boiling,add sugar to taste,  remove from heat and allow to infuse for 10 mins.  Remove the muslin sack before serving.